I am pretty excited about this recipe! I have been working on it and perfecting it for weeks! 8 years ago I posted this king cake recipe on my blog. It is great and delicious and is a great alternative for those who have to be dairy free. Over the past few years I have…
My Gluten-Free & Low-Carb Biscuit Mixes are Ready to ship to your door!
Want to know where I have been these last few years? Busy! ? And now I am SUPER excited to announce the launch of my low-carb and grain-free biscuit and baking mixes! These mixes are gluten-free and low-carb, Wheat Belly compliant! Last year when my husband lost his job during Covid, I took that event…
Copycat Little Debbie Fudge Brownies (Low-Carb/Keto/flourless)
Guilt-free “Little Debbie” Fudgy Brownies have never been so easy! These flourless brownies have less than 4 net carbs per serving and are so filling!
No-Peel Eggs: Just crack, drop & go!
UPDATE: If doing 2 batches back to back, be sure to wipe IP lid and ring and place lid in refrigerator while cracking eggs into the molds again. Also go to 13 minutes and still do the 2 minutes manual release. This is for large eggs. So if you use 2 molds at a time…
Amazing Strawberry “Pretzel” Salad (Low-Carb)
Looking for the perfect dessert? Well, look no further. My Amazing Strawberry “Pretzel” Salad has a crunchy and salty “pretzel” crust with a creamy and sweet cream cheese layer topped with a homemade strawberry jello that contains real strawberry juice! Grain-free, low-carb and DELICIOUS! This classic Strawberry “Pretzel” Salad will remind you of everything you loved…
One Month’s Worth of 30-Minute Dinner Recipes
Click on the blue link at the bottom of each picture to go to the recipe. Let’s face it… sometimes life just happens and our plans get thrown out the window, especially for dinner! For some, this means stopping for fast food or just scrummaging through the fridge to try to put together a decent…
Grain-Free Snickerdoodle Cookies
These cookies are Easy and Delicious, sure to impress even your sugar & grain-loving friends! 🙂 I use a different method (I don’t roll the dough balls in cinnamon but actually add the cinnamon to the dough), but I know you are going to love them. Want to make these nut-free? Just use raw ground…
Grain-Free Irish Soda Bread
Some of my favorite types of recipes to recreate are comfort foods. Foods that bring back childhood memories, or tell a story about tradition and one’s heritage. Foods that you remember how they tasted and smelled, even though it’s been YEARS since you have eaten them. Foods that make you feel warm and fuzzy inside just thinking…
Lemon Poppy Seed Poppers
Aren’t these mini-muffins so adorable!? I promise they taste as good as they look! Don’t worry, the yellow color doesn’t come from artificial ingredients but from free range chicken eggs! These mini muffins make the perfect snack or accompaniment to your brunch or breakfast. If you love lemon, you’ll love these little bites of sunshine!…
Pumpkin Pie Mousse
There are a couple of reasons why it sometimes takes me a while to post a recipe I have promised, and each one of them has 10 fingers! Sometimes Mama Brain causes me to misplace my notes or the usual suspect (Hunter) takes them. Either way, I have use what little memory I have and try…
12 Reasons You Should Be Eating THIS Superfood…
“Good broth will resurrect the dead.” ~ South American proverb That’s a pretty strong statement and hopefully after reading this post you will understand the importance of good quality gelatin in your diet. What is Gelatin? I am sure you have noticed that your homemade bone broth thickens and resembles jelly after being refrigerated. That gelatinous…
Crock Pot Sweet Potato Lasagna
Variety. Some say it is the spice of life. I created this lasagna to add a little variety to my upcoming cookbook. So many times, we cook the SAME ‘OL foods! How many different ways can you eat cauliflower?? I love both spinach and sweet potatoes, but don’t cook with either that much. Sweet potatoes…
**World’s First Grain & Sugar-Free King Cake** (with Dairy-Free Option)
Enjoy the season with this delicious low-carb King Cake!
Cheesy-Cheese Garlic Biscuits (Grain-Free Red Lobster Biscuits)
Biscuits…. revisited! I have made a COUPLE THOUSAND of these little jewels since I first posted this recipe over 1 year ago! These beauties were the #1 sellers at the Farmer’s Market and I would make 12-15 dozen twice a month and usually sold out! Yeah, they are that good! People who didn’t…