Lets face it, it is too HOT to grill! I know Summer is synonymous with grilling but when it is 108 degrees outside no one wants to put anyone they love in charge of grilling, that’s just cruel!
These oven baked ribs are the next best thing! Bake them for 3 hours and there are no worries of them catching fire or if the smoke is hot enough.
If you haven’t tried my Sweet & Tangy BBQ Sauce, it is a must for these tender and succulent ribs!
Oven Baked BBQ Ribs
1 rack of St. Louis Ribs (or favorite rib)
1. Generously season both sides of ribs.
2. Preheat oven to 300 degrees.
3. Place ribs on a sheet pan and completely cover with foil.
4. Cook for 3 hours and the last 15 minutes remove foil and pour BBQ sauce over ribs.
5. Return to oven for final 15 minutes.
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Happy Cookin’!
Melissa
