I am pretty excited about this recipe! I have been working on it and perfecting it for weeks! 8 years ago I posted this king cake recipe on my blog. It is great and delicious and is a great alternative for those who have to be dairy free. Over the past few years I have…
Enjoy a classic without all the carbs!
This recipe is so easy and the presentation is SO much fun!! Be sure to watch my YouTube video tutorial to learn how to make these yummy Pumpkin Cake Pops and also learn some of my tips when it come to grain-free and low-carb baking! Enjoy. TIPS & SUBSTITUTIONS: Nut butter options: I prefer cashew butter or almond butter (THIS kind…
Merry Christmas and Happy Holidays! I can’t believe the new year is upon us. After a crazy few years (3 kids born in less than 5 years), I am going to try my best to find balance again. I have missed sharing recipes and I have missed YOU! 🙂
It’s been a long week… heck, it’s been a long year! I love my little guys but they are 90 to nothin’ and this mama hasn’t had time to do anything! Well, I am coming out of recipe posting freeze to bring you this delicious recipe! It’s amazing that this cake is gluten-free, grain-free and…
This is the shortest blog post ever! Life has been so crazy and I just created this frosting recipe today and I just had to share! Go make this yummy Naturally Green Cream Cheese Frosting to top my Shamrock Cupcakes! I just made 2 batches to take to my son’s class tomorrow. By using sunflower…
A Grain-free and low-carb Pumpkin Roll just in time for Thanksgiving! Impress your friends and family when you bring this beautiful roll to a holiday party or gathering. I have included step-by-step instructions so that you can recreate this holiday classic at home with ease and without the guilt!
Cold. Brownies. Chocolate. Crunchy. Sweet. Ice Cream. The perfect cake on a HOT Summer’s Day! This also is the PERFECT Birthday cake for kids and the kid at heart!
This cake is full of charm as well as pecans, coconut and LOTS of flavor, without any of the grains! Bring this classic cake to any special occasion and be prepared to leave with no leftovers!
Simply delicious! This would make the perfect dessert for any holiday or special occasion. This is better than ANY strawberry shortcake you have ever had, PROMISE! You can make everything the day before. If you make the gelato in advance, let it thaw for 1 hour before serving to get the right consistency. For…
I have talked before about how food brings back memories, and I am sure for many, your childhood Easters’ would not have been the same without a Bunny Cake! I’m not saying Easter is about bunnies, because it’s not, but fond childhood memories come back when I see this cake! You can pretend to make…
They say 7 is the perfect number and for this recipe, it really was! I experimented over the weekend and made 7 different test batches to get a great tasting and perfectly moist spice cake. I really should have named my blog “Satisfying Eats: The Grain-Free Test Kitchen” with all the grain-free and low-carb experimenting…
I can’t believe that my baby boy, Connor, will be 1 in just a few weeks! It seems like only yesterday that Hunter turned one and really it was… he will be 3 in May! WOW! Having small children is more challenging and stressful than any job I have ever had, but there are so…
I know what you are thinking… this is either too good to be true, or who cares about nut-free and dairy-free?? To answer those who think it is impossible to achieve a gluten-free, grain-free, nut-free, dairy-free, low-carb cupcake and still have it taste delicious, I will gladly prove you wrong with this recipe! 😉 I…
OH YES I DID! Impress ANYONE with this delicious and decadent 3-Layer, Chocolate Covered Cheesecake! No one will ever guess that is grain-free, sugar-free and low-carb! And if you really want to impress them and tickle their taste buds, cover this beauty with my yummy New-Tella Chocolate-Hazelnut Butter! This 3-tiered cheesecake will feed a small…
“Let food be thy medicine and medicine be thy food” – Hippocrates In search of an affordable, yet quality raw cacao powder, I stumbled upon a great company this week! Terrasoul Superfoods, located in Houston Texas, is a GOLDMINE when it comes to organic & raw Super-foods. Chocolate, the Perfect Food Yes, chocolate, more specifically Raw…
Four months ago (and 9 months pregnant), I began to work on this recipe. Apparently I teased many of you with the thought and picture of this recipe! I apologize! 😉 I promise it was worth the wait. At last, I am posting MY version of German Chocolate Cake! This is basically two cakes in one.…
This is not a new recipe but it is a great one! These cupcakes are my FAVORITE and I actually prefer the dairy-free version using coconut milk and coconut oil. The slight coconut taste makes these a big hit! When selling foods at the Farmer’s Market, everyone LOVED these tiny treats! To check sweetness of…
Here is another “copy cat” cake! My friend Cathy made a grain-free version of Whole Food’s Berry Chantilly cake using my Pound Cake recipe from the cookbook and it was great, I forgot how good they used to be! I made a few tweaks, using the Yellow Cake recipe from the cookbook which is…
HEAVENLY is the only word that describes a Strawberry Cake, made with Fresh Strawberries! The original version of this cake (sugary and grainy) was my first birthday cake when I moved to Baton Rouge over 9 years ago. It was DELICIOUS and something memorable! This week I attended a birthday party where Ambrosia’s…