2/3cupnatural peanut buttercashew, almond or Sunbutter
2large eggs
1smallripe banana, mashed (6 inches in length)
1tsp.baking soda
1tsp.apple cider vinegaror acid of choice
1/4tspStevia Select Stevia OR sweetener of choiceto taste
Instructions
Preheat oven to 350 degrees F. Add all ingredients to a medium bowl and blend well with whisk. Taste for sweetness and adjust the sweetness if needed to suite your taste.
Using a large scoop (1/4 cup), divide batter into 7 cupcake liners (using scant full large scoop). Bake for 15-17 minutes. DO NOT OVER BAKE!