These cookies are Easy and Delicious, sure to impress even your sugar & grain-loving friends! 🙂 I use a different method (I don’t roll the dough balls in cinnamon but actually add the cinnamon to the dough), but I know you are going to love them. Want to make these nut-free? Just use raw ground…
I think chocolate is a universal language. Sure, some people don’t like it, but let’s be honest…those folks are just WEIRD (like my husband)! He really does like chocolate, but just the kind that really doesn’t have much chocolate in it at all! My theory as to why almost EVERYONE LOVES chocolate is that…
This is my favorite time of year! Time with family and friends…. and oh, yeah, great food! Since giving up grains and sugar over two years ago, I have had my work cut out for me recreating my favorite foods. It has been fun and rewarding, knowing that these recipes will help not only me,…
12/11/13: I just updated this recipe to omit the egg white. So this recipe is even easier. Also, if you are looking for a nut-free option, simply grind raw, unsalted sunflower seeds into a fine powder and use them cup-for-cup in the place of almond flour. Enjoy! Merry Christmas & Happy Holidays to you!…
Yes, really! The world is just a better place eating chocolate chip cookies, especially because they are grain and sugar free!!! Yay!! The Homemade Chocolate Chunks were a success and here is my first recipe using them. These cookies are more than I was hoping for. They are soft, with a little crunch around the edge. They…