Amazing Low-Carb & GF Yeast Rolls, just 4 ingredients!
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Recipe type: Biscuits
Prep time: 
Cook time: 
Total time: 
Serves: 12
 
These low-carb & gf yeast roll will you drooling! They are so easy using the KitchenAid and so tasty. Your family will be in amazement they are good for you!
Ingredients
  • 12 ounces part-skim mozzarella, shredded
  • 1 package (152 g) Satisfying Eats Classic Biscuit Mix
  • 1 package rapid rise yeast
  • 2 large cold eggs, lightly beaten
Instructions
  1. Preheat oven to 375° F.
  2. Add mozzarella to microwave safe glass bowl. Microwave for 90 seconds, then stir. Then microwave in 30 seconds increments until cheese is completely melted. Cheese mixture will be very warm.
  3. In a small bowl, blend classic mix and yeast using whisk.
  4. Kitchen Aid Directions: Add warm melted cheese to stand mixer and then add dry ingredients. Use dough hook attachment to blend mix with melted cheese. Blend on low-medium speed and allow 1-2 minutes for stand mixer to incorporate cheese and dry mix. You may need to scrape the bottom of the bowl to make sure all mix is incorporated.
  5. Switch to the spatula attachment with rubber edges and add eggs. Blend on low-medium speat to incorporate eggs into dough. It should take about 1-2 minutes. Mixture will be sticky but should be well blended.
  6. Using a heaping 2 tablespoon scoop, scoop dough onto parchment lined baking sheet 2-3 inches apart and flatten slightly. Bake for 14-16 minutes or until the top just starts to brown.
  7. SERVE hot out of the oven with melted salted butter. Store in refrigerator and microwave each roll 20-30 second before serving. THIS IS CRUCIAL to remelt the cheese and give the rolls the perfect yeast roll texture.
Recipe by Satisfying Eats at https://satisfyingeats.com/breads/amazing-low-carb-gf-yeast-rolls-just-4-ingredients-and-get-a-free-mix/