Satisfying Eats

Grain-Free, Sugar-Free & Hunger-Free

  • Home
  • Purchase Cookbooks
  • Classic Biscuit Mix Recipes
  • Parmesan Biscuit Recipes
  • Sweet Baking Mix Recipes
  • Recipes
  • My Story
  • Melissa’s Favorites
    • Melissa’s Favorite Pantry Items
    • Kitchen Essentials
    • Tropical Traditions
    • Honeyville Farms
    • 2 weeks of Meal Planning
    • All about Stevia and MY sweeteners of choice
    • Daily Deals
    • Melissa’s Tips for Success
  • Support
    • Contact
  • Amazon Store

HUGE SALE and Low-Carb Danish Wedding Cookie Recipe

May 14, 2022 By satisfyingeats

Don’t these Danish Wedding Cookies look AMAZING?! 😍

After eating and cooking low-carb for over 10 years, I don’t want something to just look good, it must taste delicious and these cookies have hit the mark! 🙌

I made these cookies using my SWEET BAKING MIX and SHUGA2 LOW-CARB SWEETENER.

SHUGA2 LOW-CARB SWEETENER is the perfect balance of organic pure Stevia and erythritol. It is TWICE as sweet as sugar so you only need half the amount as most granular sweeteners. It gives your baked goods the taste of sugar without the carbs!

Another advantage of sweeting with SHUGA2 LOW-CARB SWEETENER over 100% stevia is that you get some of the properties of sugar, found in erythritol, without the risk of being too bitter.

To me, 100% erythritol or other sugar alcohols are too costly and they have too much of a cooling affect on baked goods when used exclusively as the sweetener.

SHUGA2 LOW-CARB SWEETENER is the perfect solution! 😊 Everyone thinks they’re eating sugar and no one gets the bitter aftertaste of Stevia! 🙌🙌 No funny aftertaste, just a lot of smiles! 😊

Get 20% off my mixes NOW through May 20th, 2022!

Check out my recipe below for Danish Wedding Cookies. With just 1.5 Net Carbs per Cookie!

Danish Wedding Cookies
Makes 30

INGREDIENTS

8 tablespoons salted butter, room temperature
1-1/2 tablespoons SATISFYING EATS SHUGA2 SWEETENER (ground into a fine powder to resemble powdered sugar)
3⁄4 cup finely chopped pecans
2-ounces Semi-sweet sugar-free chocolate chips, chopped into smaller pieces
1⁄2 teaspoon vanilla extract
1 (216 g) package SATISFYING EATS SWEET BAKING MIX
1 cup Confectioners’ sugar substitute (or SHUGA 2 LOW-CARB SWEETENER ground into fine powder)

INSTRUCTIONS

Preheat oven to 300° F.

Blend butter & sweetener with mixer for 5 minutes. Don’t skip this step for the texture of a Danish Cookies.

Add pecans, chocolate chips, vanilla and Sweet Baking Mix. Blend well. Taste for sweetness and adjust if needed.

Scoop out dough with 1 tablespoon scoop on to parchment lined cookie sheet.

Roll dough into perfect ball and place 3 inches apart. Flatten cookie to 1⁄4 inch. Repeat with remaining dough.

Bake for 14-15 minutes or just as edges of cookies start to brown (DO NOT OVER BAKE).

Leave cookies on pan for about 5-10 minutes then transfer to cooling rack to cool completely.
Then roll cookies in powdered “sugar.”

Purchase my sweetener and mixes HERE.

For more recipes using my SHUGA2 LOW-CARB SWEETENER and other mixes, get your FREE printable cookbook HERE.

If you have purchased my SHUGA2 LOW-CARB SWEETENER, please comment below with your experience! 😊

Happy Cookin’,

Melissa

Related

Filed Under: Baking Mixes, Cookies

About satisfyingeats

“...no one is born a great cook, one learns by doing.” ~ Julia Child
Melissa is the mother of 2 beautiful boys and the creator of the Satisfying Eats Blog. She has also authored two cookbooks, Satisfying Eats and Comforting Eats, out of her love for Southern food but with a grain-free twist.

From an early age, Melissa has always loved to cook, and after going grain-free almost three years ago, she has had to relearn everything she thought she knew about great cooking so that she could continue to create delicious recipes. Creating tasty Grain-Free Southern food and helping everyone she can along the way is her passion.

Melissa graduated from Georgia Southern University with a Bachelors in Exercise Science. She also has been personal training and teaching STOTT Pilates for over 10 years.

« Low-Carb & Gluten-Free King Cake recipe, Easy Video & Baking Mix!
Amazon Sale, $6 mixes and $15 cookbooks! »

Recipe Search

Comforting Eats Cookbook
Comforting Eats Cookbook
Comforting Eats (Spiral Bound)
$20.00
Learn More
Satisfying Eats Cookbook
Satisfying Eats Cookbook
SatisfyingEats (Spiral Bound)
$19.00
Learn More

Top Recipes

    Newsletter

    Tags

    bacon blueberries bread Breakfast brownies Cake Cakes casserole cheese Cheesecake Chicken Chocolate cinnamon Coconut oil comforting eats cookie Cookies crock pot cupcakes Dairy Free frozen treats gelatin ground meat ice cream instant pot low-carb mexican nut free pancakes party party foods Pizza Pumpkin quick quick meal sausage Shakes Shrimp slow cooker Soup spaghetti squash Strawberries taco thanksgiving waffles

    My Story

    Nick’s Sticks

    100% Grass-fed Beef and Free Range Turkey Sticks. Order Now.

    Copyright © 2023 · Foodie Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress

    ×

    Log In

    Forgot Password?

    Not registered yet? Create an Account